Expressive; slightly minty.
Dry and full-bodied, this is an expressive Cabernet Sauvignon. The wine has light bloukom (or eucalyptus) and cigar spices on the nose, and a slightly minty character. Expect medium tannins and a medium finish.
Pair with inyama (flame-cooked meat).
Wine of origin: Stellenbosch
Varietal: 86% Cabernet Sauvignon, 14% Petit Verdot
Colour: Deep-ruby red
Maturation potential: 5 – 8 years
Alcohol: 14.00% by volume
Residual sugar: 2.40g/L
pH: 3.50
Acidity: 6.00g/L
R202.00